Bachelor of Science in Business Administration - Sport Management Major (120 hrs.)
The Bachelor of Science in Business Administration Sport Management degree program was developed to meet the demand in collegiate and professional sports for business professionals who possess an extensive knowledge of sport and an understanding of the concerns and needs of athletes. Graduates of this program will work with personnel and marketing professionals to promote, regulate, and administer collegiate and professional sport programs.
Degree Requirements
General Education Requirements - 39 hours
Communication – 12 hrs.
Humanities and Social Science – 9 hrs.
ECO 213 | Microeconomics | 3 |
ECO 223 | Macroeconomics | 3 |
| | |
| Or | |
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ECO 203 | Survey of Economics | 3 |
| Social Science Elective (3) | 3 |
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| Humanities Elective (3) | 3 |
Mathematics and Science – 12 hrs.
MA 113 | College Algebra | 3 |
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MA 173 | Essential Calculus | 3 |
| Or | |
MA 163 | Applied Math w/Business Concepts | 3 |
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MA 253 | Statistics | 3 |
| Science Elective (3) | 3 |
Other – 6 hrs.
Additional Requirements - 81 hours
Take one of the below:
BA 101 | University Experience for Ketner School of Business | 1 |
BA 102 | University Experience-Business Students | 2 |
UE 101 | University Experience | 1 |
*UE 111 Online Learning Orientation for students in the online program
Business Core – 37 - 39 hrs.
BA 3111 - BA 3113: Advisor will determine the appropriate class anywhere between BA 3111 and BA 3113 (1 - 3 credits worth of internship work)
Concentration Requirements - 30 hrs.
MGT 403 | Principles of Hospitality Management | 3 |
SM 133 | Contemporary Issues in Sport | 3 |
SM 313 | Principles of Sport & Recreation Management | 3 |
SM 333 | Sports Law and Ethics | 3 |
SM 423 | Capstone Experience in Sport Management | 3 |
| Business Elective (3) | 3 |
Business Elective - AC, BA, ECO, ENT, FIN, HR, LAW, LDR, MGT, MK 300-400 Level (3 hrs.)
Management Core
MK Elective 300-400 Level (3 hrs.)
Electives – 12-14 hrs.
| Free Electives (12-14) | 12-14 |
Total Credit Hours: 120